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Whole cured dry ham Classic 7 months

94.50

A young cured ham with 7 months of aging, featuring a light aroma and subtle flavor. An excellent refined appetizer for any table, combining exquisitely with other fresh products.

 

Weight: 7.2 kg

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Whole cured dry ham Reserva 14 months

135.00

The singular and refined intense flavour of the cured ham, at its prime aging point of 14 months, makes for a premium product, with infinite versatility for pairing in your tasting.

 

Weight: 7,5 Kg

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Whole cured dry ham Reserva 12 months

108.00

Aged for 12 months, which resulted in a pronounced flavor, an aromatic persistence, and a soft texture, featuring salty palate characteristics.

 

Weight: 7,5 Kg

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Whole Cured Dry Ham Pata Negra 24 months

275.00

This cured ham, sourced from Iberian black pig, embodies a legendary flavor of the highest quality, engaging all five senses. In contact with the palate, each piece reveals an irresistible intensity of flavors and aromas. It’s best enjoyed with champagne or young red wines.

 

Weight: 7,8 Kg

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